Le Petit谷物
几个月前,我开始遵循一个有趣的Instagram帐户,该帐户对巴黎的一家面包店进行了使用,该面包正在使用天然酵母而不是商业酵母制作所有面包。我对此一无所知,但他们不仅展示了令人印象深刻的刚烘烤面包的面包,而且还在尝试使用Levain(Sourdough)制造的羊角面包。结果看起来很有希望。他们打开后,我…
几个月前,我开始遵循一个有趣的Instagram帐户,该帐户对巴黎的一家面包店进行了使用,该面包正在使用天然酵母而不是商业酵母制作所有面包。我对此一无所知,但他们不仅展示了令人印象深刻的刚烘烤面包的面包,而且还在尝试使用Levain(Sourdough)制造的羊角面包。结果看起来很有希望。他们打开后,我…
当您邀请您晚餐前三十分钟,人们打电话给您时该怎么办?这是我不明白的事情。If you’re anything like me, during those precious few minutes before everyone arrives you’re racing around (probably not entirely dressed…) trying to get everything together so you can at least attempt to give the appearance that you’re relaxed when they arrive. There are a couple…
生活给您带来很多曲线球。我曾经说过(并且仍然如此):“如果您想舒适,请待在家里。”这就是我决定在巴黎购买公寓时想成为的地方。长期的读者可能会记住有关该过程的帖子,因为我像疯子一样搜寻了一个老式的工厂灯,当我们开车时...
Yotam Ottolenghi seems to be everyone’s favorite cookbook author. After meeting him, he became mine, too. (But if I could stay in your top ten, that’d be appreciated.) His previous books focused on the savory side of Middle Eastern cooking, but Yotam was a pastry chef prior to being a restaurant co-owner (with Sami Tamimi) and cookbook author, and anyone who’s walked into one of…
Abruptly, it’s fall. The weather turned brisk this week, and I’m starting to wonder which box my scarves and gloves are in? When I lived in San Francisco, where the weather is notoriously fickle, the joke was that the only way to tell what season it is, is to hit the market. True, not everybody is concerned with seasonality. I was recently asked during a…
更新:截至2021年9月,所有者已经永久关闭了这家商店。“ Je n’en ai pas besoin,Mais……”当我在跳蚤市场或Brocante(古董店或二手商店)时,我经常告诉自己,遇到了我喜欢(或想要)的东西。一堆华丽的法国亚麻布,没有(或没有)杵的迫击炮,法国果酱罐,不再喜欢咖啡馆…
I’ll never pass up a chance to go to a factory, whether it be to see how American stand mixers are made, or French enameled cookware. I’d never seen copper cookware being made, though, and jumped at the opportunity to hop on an early morning train to Villedieu-les poêles to visit the Mauviel copper cookware factory. (The only thing I didn’t jump at was the bleary 7:30am departure…
Tinos isn’t one of those Greek islands that you hear a lot about. It doesn’t have exciting nightlife, like neighboring Mykonos, and while the weather is warm, the winds can be a bit fierce. But the upside is that it’s ruggedly beautiful and if you go during off-season, you’ll have a lot of the island to yourself and you can drive several kilometers and not come…