美食博客训练营2011
我开始认为我们应该在一个黑暗的灰色地方(例如我在冬季中间,回到巴黎的公寓),而不是与墨西哥的阳光灿烂的海滩一起放置下一个美食博客营地。因为我们所有人都很有趣地学习食物造型和摄影以及谈论博客的性质和复杂性,但还有一个…
我开始认为我们应该在一个黑暗的灰色地方(例如我在冬季中间,回到巴黎的公寓),而不是与墨西哥的阳光灿烂的海滩一起放置下一个美食博客营地。因为我们所有人都很有趣地学习食物造型和摄影以及谈论博客的性质和复杂性,但还有一个…
I’m thrilled to announce my participation in the third annual Food Blogger Camp! From January 5-9, 2011, I’ll be reuniting with some of my best friends and food bloggers to present a fun-filled fiesta overlooking the sensational Grand Velas on the sandy turquoise beaches of Riviera Maya, near Playa del Carmen in Mexico.
Could the Doughnut Plant be the best place in the world? I’m sorry, but I don’t remember the name of each and every doughnut we had at Doughnut Plant in New York City. Frankly, I was so caught up in ordering doughnuts, passing them around, trying to take a few snaps, while going berserk over each and every flavor of doughnut we tried, my sanity…
没有什么比不良的航空公司体验更能杀死伟大的旅程了。但是,由于Twitter现在已成为航空公司最大的公共关系头痛,因此我不会抱怨任何事情。好的,除了那个坐在我面前进行12小时以上的飞行的家伙,他一直坚持认为,如果他向前倾斜,然后将身体向后猛击,他的座位向后走……
您是否梦想在冬季中间闲置在阳光明媚的海滩上闲逛?您想见来自世界各地的其他美食博主吗?你想和我一起度假吗?好的,您不必回答最后一个。但是,如果您这样做,我将成为一月举行的Food Blogger Camp的特色参与者…
On my vacation, I loved posting updates about what I was doing, but I’m sure you can understand that I wasn’t all that keen on sitting in my room slouched over my laptop. Yes, I love and missed you all. However every relationship has its limits. And there was something more important standing between you and I: But on the 9+ hour plane ride home,…